Monday, July 5, 2010

How To Trade Using Kigb

Brume apaisante à l'Orange douce

At the request of Aurelia, here is the recipe for small pschitt that ousted the lingering smell of barbecue.

Ingredients:
- 65% at 90 ° alccolique
- 5 gte Rosewood
- 5 gte Cypress
- 18 gte
Lavender - 6 gte Neroli
- 8 gte Palmarosa
- 5 gte Ptit Grain
Bitter Orange - 39 Orange gte
- 15 gte hemlock
- 15 of gte Solubol
- complete with water
- 10 gte EPP

Director: Add
ET alcohol, shake. Fill with water and Solubol, shake. Finish by Solubol. Shake.
Let stand for a few days. I then added 5 gte Orange.

Verdict:
I had zapped during the move, but now he came out and since I made good use. I find
calm and that hunting odors.

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